Our bottled beers made to date.
Fuddies Pale Ale
1: Fuddies Pale Ale. 4% CASK/KEYKEG
Made with 100% Lager malt. Hops: Pilgrim for Bittering, Dry Hopped with Cascade for flavour
A Golden Ale with a grapefruit citrus flavour. Yeast West Coast .
Alc. 4.0% // IBUs 37
Made with Lager Malt, Munich Malt & Cara gold malt, Hops: Pilgrim for Bittering Mount Hood for aroma & flavour. Although the Mangrove jack Bavarian wheat yeast (M20) strips the late hops flavour away, the yeast imparts its own flavours and aromas of banana and clove
Alc. 4.5% // IBUs 31
Loaded American Red Beer
Made with Pale ale for base, Dark crystal, medium crystal, munich and caramalt for flavour and colour. Bittering hops cascade. Dry hopped for Aroma flavour. Loaded with Mosiac, Simcoe, Amarillo, Nelson Sauvin, Athaum. Yeast West Coast
Alc. 4.5% // IBUs 40
Alc. 5.2% // IBUs 30
192 Calories, 12 oz serving
Alc. 5.2% // IBUs 32
Added Mango, Passion fruit and kiwi. Lactose sugar to sweeten. Malts Pale and flaked oats. Hops for bittering Dana & Galaxy. Nottingham Ale yeast
A light beer with a hint of Mango